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Contemporary Dishes Menu

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Bangla Lounge Info 38 Lowe Lane,
WF17 9HB

Tel: 01924 474 777
Alt Tel: 01924 422 218

Opening Hours
Tue - Sun: 5.30pm - 11.00pm

Boal Mars - Fresh water fish from Bangladesh lightly spiced and shallow fried with strips of onion sprinkled with corriander served with steamed rice.


Duck - Prepared using strong garam masala, onions, shallots, ginger and crushed chillies, served with lemon and cashew nut rice.


Venison - Lean Venison lightly stir fried with capsicum onion, mushroom and gralic served with spinach rice

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